Muesli with Coconut and Apricots 1400g
- With wholegrain
- Glutenfree
- Rich in vitamins and minerals
- High in fibre
- With beta-glucan from oats
- Vegan
- Pam oil free
- Also available in standard size
- Also available as single portion
Gluten-free, crunchy and fruity
Ready to ship today,
Delivery time appr. 4-7 workdays
| Quantity | Unit price | Reference price |
|---|---|---|
| To 1 | £11.04 * | £7.89 * / 1000 gram |
| From 2 | £10.49 * | £7.49 * / 1000 gram |
| From 6 | £9.94 * | £7.10 * / 1000 gram |
- Order number: 40073
Vegan With the power of plants
Wholegrain Rich in fibre
Glutenfrei According to the AOECS celiac standards
Palm oil free For the sake of the rainforest
100% organic From sustainable agriculture
Organic manufactory We produce for 30 years in Tyrol
Native apricot meets tropical coconut
As is well known, opposites attract each other. So do the native apricot and the tropical coconut. They give our gluten-free coconut-apricot muesli a pleasant sweetness and exotic touch. Oat flakes, crunchy, cornflakes, sultanas, sunflower seeds, almonds and wild berries complete the muesli. Ideal for all those who like to enjoy a light, summery breakfast that still keeps you full for a long time.
We love the morning, the mountains and breakfast
We have been making exceptional organic breakfast for 30 years in Langkampfen in Tyrol together with our small team of great organic friends.
- 100% Made in Austria
- From sustainable agriculture
- Without colorings and flavorings
- Without preservatives
- GMO-free
Powerfood oats
The regional superfood is full of beta-glucans, which lower blood sugar and cholesterol levels. In addition, oats contain many vitamins and minerals such as magnesium, iron, potassium and B vitamins.
Power fruit coconut
Especially after sports, coconut is ideal to replenish the mineral balance, as it is full of potassium, calcium, sodium, copper, iron and phosphorus.
Vitamin bomb Apricot
The apricot is bursting with vitamins. The orange fruit is especially known for its high beta-carotene content, the precursor of vitamin A. This substance has antioxidant properties, thus protecting you and your body cells and preventing damage to your cells.
Nutritional information
Ingredients
Oat flakes gluten free*, crunchy gluten free* 18% (oat flakes* gluten free, raw cane sugar*, high- oleic sunflower oil*, coconut flakes*, wholegrain crisped rice*, salt), cornflakes* (corn* 94%, raw cane sugar* 5%, sea salt), sultanas* 8% (sultanas* 99,5%, sunflower oil*), coconut chips* 6%, chopped apricots* 5% (apricots* 97%, rice flour*), sunflower seeds*, toasted and chopped almonds*, berries* 1% (strawberries pieces* freeze-dried, raspberry pieces* freeze- dried).
Origin oats: EU
*) Certified organic.
AT-BIO-301
May contain traces of sesame seeds, soybeans and other nuts. Packed in protective atmosphere. Store in a cool, dry place.
Preparation
Best enjoyed with milk, natural yoghurt or plant based alternatives. Also perfect as a topping for your breakfast bowl.
Nutrition table (data per 100g)
| Energy in Kilojoule | 1960 kJ |
| Energy in Kilocalories | 402 kcal |
| Fat | 13 g |
| of which saturated | 5,3 g |
| Carbohydrates | 57 g |
| of which sugars | 13 g |
| Fibre | 8,7 g |
| Protein | 10 g |
| Salt | 0,21 g |
100% wholesome
100% wholesome means:
With one portion of muesli you eat a balanced and healthy meal. All important basic building blocks are supplied to your organism. And this is best done right at the start of the day!
In the morning, it is particularly important to eat a high-fibre meal. This is because fibre is good for the digestion, makes you feel full for a long time and thus prevents ravenous appetite attacks. Beta glucan, an indigestible fibre contained in oats, has many positive qualities: the blood sugar level is regulated, the feeling of fullness sets in earlier, the cholesterol level in the blood is lowered and the immune system is activated.
Beta-glucan is only found in a few foods
The basis of our mueslis are grains, nuts and seeds. These are important vegetable protein sources, which play an important role especially in a vegan diet. Protein is not only important for building muscles, but also for many other processes in the body. It plays an important role in building enzymes and hormones, is needed to build antibodies and maintain our immune system and transports oxygen and fat.
Our breakfast products contain many vegan protein sources
Oats and heritage grains form the basis of our delicious muesli creations. They are very rich in fibre and therefore particularly well tolerated. The beta glucan contained in them keeps you full for a long time and lowers the blood sugar and cholesterol levels. Our Verival Heritage Grains are particularly well tolerated and contain even more protein and vitamins than other grains. And there is another great characteristic of the original corn: It provides a very good source of serotonin, also known as the "feel-good hormone", which is said to have a mood-lifting effect.
Tip from Katrin
The coconut-apricot muesli tastes like summer. The coconut flakes and apricots give the muesli a sweet note, the crunchy and cornflakes make it deliciously crunchy. I prefer to eat it with oat milk and fresh strawberries. Super refreshing!
Heritage Grains - The Verival recultivation project
With our grain recultivation project, we have been committed for many years to increase high-quality heritage grain varieties such as einkorn, emmer, spelt, rye and oats.
Old corn varieties have been largely spared from yield-enhancing breeding measures, which means they are particularly well tolerated by the human organism. They have a higher protein content, contain more minerals and more carotenoids. This is why we have chosen these grains as the basis for the recipe of our Heritage Grains Mueslis.
The future belongs to recycling
We are convinced of this. After all, the aim must be to extend the life cycle of existing materials as much as possible so that fewer resources are needed to produce new materials. This is why we focus on recyclability in our packaging and are pleased that our breakfast products have been awarded the "Made for Recycling" certificate. You can find out more about packaging on our social responsibility page.
360° Social Responsibility
We have been making organic breakfast for more than 30 years - and are one of Austria's absolute organic pioneers. Respectful treatment of people and the environment is therefore our highest priority. For this reason, we have committed ourselves to a 360° Social Responsibility Model, which revolves around these 5 points:
- Focus on small organic farms
- Enhancing biodiversity
- Sustainable packaging
- Support for environmentally friendly and healthy nutrition
- Promotion of diversity and women in management positions
Frequently asked questions
Is muesli healthy?
Yes, as long as you pay attention to the right ingredients. Oatmeal is the perfect base for your muesli, as it is made up of many soluble fibres called beta-glucans. They lower blood and cholesterol levels and ensure that you feel full for a long time. Berries provide your body with many important vitamins and minerals. Nuts, seeds and kernels are the ideal supplement for a healthy muesli, also contain many vitamins and are an excellent source of vegetable protein.
What is beta-glucan and why is it good for me?
Beta-glucan is a fibre with a special effect. A daily dose of 3g of beta-glucan has been shown to reduce blood cholesterol levels and has many health benefits. One of the main sources of beta-glucan is oats. One portion of muesli (50g) provides about 0.6g of beta-glucan and therefore provides you with 20% of your daily beta-glucan requirement.
Why muesli from Verival?
Quality and careful handling of all ingredients, from cultivation to processing, is our top priority. That's why we only use high-quality organic ingredients in our Verival Heritage Grains Mueslis. By growing original cereal varieties, we also contribute to the preservation of biodiversity and counteract the lack of varieties.
Why is the Verival Muesli gluten-free and others are not?
Oats are gluten-free by nature, but are often contaminated with gluten-containing cereals during production - mainly in the mill. The Verival oats used in our Coconut-Apricot Muesli are strictly separated from other cereals from the time of cultivation, harvesting, transport and processing and is therefore gluten-free. So you can enjoy our Coconut-Apricot Muesli even if you have a gluten intolerance.
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