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Only five, purely plant-based ingredients, no added sugar and everything mixed together in no time at all, without baking – that’s how quick and healthy snacking works. For the Carrot Cake Bites, we used the Verival Bircher Urkorn muesli. This not only ensures that these little juicy carrot cake cubes taste particularly good, but also makes them rich in fibre.
So the Bircher muesli is not only a healthy breakfast, but also does a great job in these little juicy cake bites.
The Bircher Muesli, a true breakfast classic, is the first and oldest muesli ever. The original Bircher Muesli was discovered by the Swiss doctor Maximilian Oskar Bircher-Benner during a hike in the early 19th century. He then made it a healthy dietary food for his patients. Today, it is still a popular breakfast dish all over the world.
For this cake snack, you need exactly five vegan ingredients mixed together raw:
You can find the exact units of measurement and preparation steps here:
If you store the Carrot Cake Bites in an airtight container in the fridge, you should use them up within a few days. To enjoy them for as long as possible, put them in the freezer. They will defrost within a few hours at room temperature.
Have fun preparing and enjoying!
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