Chia seed pudding with raspberry
Chia seeds as a small sweet breakfast or the perfect snack for in between.
- 2 teaspoon Chia seeds
- 1 package Vanilla sugar
- 100 ml milk or vegetable drink
- fresh raspberries
Infuse the chia seeds and vanilla sugar with milk or vegetable drink of your choice.
Blend fresh raspberries and mix with some or all of the pudding.
Leave to swell in the fridge for at least 2 hours, better overnight.
Top with berries and chia seeds if desired.
Chia seed pudding with delicious raspberries. Super refreshing for breakfast and the perfect afternoon snack! pssst...or in the morning at the office ;)