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Overnight Oats Recipe
The basic recipe for Overnight Oats is super simple - you only need 2 ingredients.
Prep Time
2
mins
Resting Time
2
hrs
Total Time
2
hrs
2
mins
Servings:
1
portion
Calories:
150
kcal
Ingredients
4
tbsp
oat flakes (about 45 g)
80
ml
water, milk or a plant-based alternative
Instructions
Put the oat flakes and water or milk in a glass and stir the mixture well.
Then put it in the refrigerator overnight or for at least 2 hours.
Afterwards stir again and enjoy.
Notes
We recommend sweetening the overnight oats with honey, agave syrup or maple syrup and decorating with fruits, nuts and seeds.
Nutrition
Calories:
150
kcal