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Cereal bars with Almond-Fig Muesli
Servings:
8
pieces
Ingredients
200
g
Verival Sport Muesli
75
g
Flour
75
g
Applesauce
50
g
Agave nectar
50
g
Honey
2
tbsp
Lemon juice
Instructions
Mix all the dry ingredients, then add the rest.
Bake it at 170° for 20 minutes, cut in pieces while it is warm and let it cool completely.