Banana-Coconut Overnight Oats
The exotic version - with the Verival Muesli Flake Base and banana puree, topped with Verival Crunchy Mix with Fruits and fresh berries.
Prep Time15 mins
Resting time2 hrs
Total Time15 mins
Course: Breakfast
Keyword: breakfast-on-the-go, healthy, Overnight Oats, picnic, Vegan
Servings: 4 jars
- 200 g Verival Muesli Flake Base
- 2 bananas
- 250 g soya yoghurt
- 400 ml soya or rice drink
- 4 tbsp coconut flakes
- Verival Agave Syrup to taste
- 4 tbsp Verival Crunchy Mix with Fruits
- fresh berries & blossoms
Open the jars and fill each of them with 50 g of Muesli Flake Base (about 5 tbsp).
Peel the bananas and mash them using a fork.
Divide the banana mash among the jars and add 1 tbsp of coconut flakes to each.
Fill up each jar with 2 tbsps of soya yogurt and 100 ml soya or rice drink. Refine with some agave syrup and mix well with a spoon.
Screw the lids on and place the jars in the fridge over night.
In the morning, top each jar off with 1 tbsp of Verival Crunchy Mix with Fruit and add fresh berries to taste.